Chocolate candied osan > Ounjẹ fun àtọgbẹ

Fipamọ

Mo ti pese sile

Oṣuwọn

Tẹjade

Ṣẹẹri ọsan olodi ti a ṣan oyinbo jẹ ounjẹ desaati ati itọju igbadun ti o dabi atilẹba ati awọn ohun itọwo ti o yatọ si awọn akara aarọ. Iru awọn ọpá koko jẹ aṣeyọri paapaa pataki!

Apejuwe ti igbaradi:

Fun igbaradi ti awọn orandi candied ni chocolate, pupọ ko nilo. O kan jẹ chocolate, osan ati gaari. Ṣiṣe desaati, ni ọpọlọpọ awọn iṣe, da lori ida ọwọ ati iriri ti sise iru awọn ounjẹ. Ilana ti o nira julọ ni sise ti awọn peeli osan.
Sise jẹ dandan, niwọn bi o ti n ṣe ounjẹ ti o yọ kikoro kuro ninu eeli ti osan naa ki o jẹ ki iṣọn ti awọn peeli ti o tutu julọ ati dara julọ fun desaati.

Osan ti a fi awọ ṣuga ni chocolate jẹ ti nhu, gbigbẹ ati ilera ni pataki julọ.

Awọn eroja fun “Chocolate ati Orange Mousse Rolls”:

Iwukara Puff pastry - 500 g
Mousse (chocolate-orange TM HAAS) - 1 idii.
Wara - 150 milimita
Powdered gaari - 2 tbsp. l
Eso igi gbigbẹ oloorun (TM HAAS) - 1 tsp.

Akoko sise Awọn iṣẹju 60

Awọn iranṣẹ Ifijiṣẹ: 5

Ohunelo "Tubules pẹlu Chocolate-Orange Mousse":

Awọn eroja diẹ lo wa ati ilana naa yarayara, nitorinaa tan adiro lẹsẹkẹsẹ lati gbona si iwọn otutu ti iwọn 210-220.
Fun igbaradi ti awọn iwẹ alagidi puff, iwọ yoo nilo awọn inmọ ni irisi awọn cones, o le ṣe wọn funrararẹ kuro ni ilodanu. Lubricate awọn m mọ pẹlu iye kekere ti epo Ewebe ki esufulawa ko fi ara mọ wọn nigba ilana gbigbe.

Mu pọnti puff sori ọkọ ki o ge si awọn ila 1,5-2 cm jakejado

Fi ipari si awọn ila esufulawa ni ayika awọn cones irin, ṣiju awọn fẹlẹfẹlẹ ti esufulawa.
A dubulẹ awọn ibora ni ijinna diẹ si ara wa lori iwe fifọ ti a bo pẹlu iwẹ. Lilọ kiri iyẹfun ti iyẹfun pẹlu omi tabi wara ati firanṣẹ pan si adiro preheated ki o beki awọn Falopiani fun awọn iṣẹju 20-25 tabi titi jinna.

Jẹ ki a mura iṣuu mọra-ọsan: fun eyi, tú wara didi sinu ekan ti o jinlẹ ki o tú adalu fun ṣiṣe ТМ HAAS mousse

Lu awọn mousse pẹlu aladapọ, bẹrẹ ni iyara ti o kere ju, laiyara fi iyara pọ si iwọn. Iwọ yoo gba mousse ti o nipọn ati airy, pẹlu ohun elo ipon ti o mu apẹrẹ rẹ daradara.

Ṣaaju ki o to fi omi inu ọfun kun awọn Falopiani, wọn nilo lati tutu patapata. Mu awọn amọ kuro ki o fi awọn Falopiani puff silẹ lati tutu ni iwọn otutu yara.
A n gbe ẹrọ mousse olodi-alawọ si apo akara.

Kun awọn wiwọ puff pẹlu mousse.

Lati pé kí wọn, da gaari suga sinu pẹlu eso igi gbigbẹ olodi ki o fi awọn akara sii lori oke nipasẹ strainer.

Crispy puff pastry yipo pẹlu chocolate-osan mousse ti ṣetan!

Nitorina yarayara o le mura itọju kan fun ajọ tii tii tabi fun tabili ajọdun.

Gbagbe ifẹ si!

Ṣe alabapin si Cook ni ẹgbẹ VK ati gba awọn ilana tuntun mẹwa ni gbogbo ọjọ!

Darapọ mọ ẹgbẹ wa ni Odnoklassniki ati gba awọn ilana tuntun ni gbogbo ọjọ!

Pin ohunelo pẹlu awọn ọrẹ rẹ:

Bi awọn ilana wa?

Koodu BB lati fi sii:
Koodu BB ti a lo ninu awọn apejọ

Koodu HTML lati fi sii:
Koodu HTML ti a lo lori awọn bulọọgi bii LiveJournal

Bawo ni yoo ti ri?

Awọn asọye ati awọn atunwo

Oṣu Kẹsan Ọjọ 29, 2018 molotok_natalia #

Oṣu Kẹwa 13, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 18, 2018 Nyasha #

Oṣu Kẹsan Ọjọ 26, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 17, 2018 virgola71 #

Oṣu Kẹsan Ọjọ 26, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 17, 2018 Vika-camomile #

Oṣu Kẹsan Ọjọ 26, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 17, 2018 Anastasia AG #

Oṣu Kẹsan Ọjọ 17, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 17, 2018 Anastasia AG #

Oṣu Kẹsan 17, 2018 Maria Poe #

Oṣu Kẹsan Ọjọ 17, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 17, 2018 checkmark59 #

Oṣu Kẹsan Ọjọ 17, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 16, 2018 Wera13 #

Oṣu Kẹsan Ọjọ 16, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 16, 2018 sibir77 #

Oṣu Kẹsan Ọjọ 16, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 16, 2018 inulia68 #

Oṣu Kẹsan Ọjọ 16, 2018 Kcuxen # (onkọwe ti ohunelo)

Oṣu Kẹsan Ọjọ 15, ọdun 2018 Irushenka #